So I know we are far from cherry season, but that isn't stopping me from making these pretty miniature fruits.
I like cherries, and whether I am using a bunch of them, or even just a few, I really enjoy giving them a front role in a lot of my dollhouse dishes. So, don't be surprised if you'll find them on cakes, biscuits, and even in bowls.
For some reason I absolutely love making them, and be it winter or spring, summer or autumn, I think they are always in season.
And since I am making them out of polymer clay, I am pretty sure they'll never go bad.